
Mrs. Claus at the stove
The same Village kitchen, from another angle, for this recipe.

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Mrs. Claus's recipe, to make as a family in the Village kitchen.
Number of people: Serves 4
Toast the bread and rub it with the garlic. Count the time from when you start, and only move on once you get the result described.
Dice the tomatoes, salt them and let them drain. Weigh everything first, then cut pieces of the same size so they cook evenly. Keep the trimmings aside until the end, in case you need to adjust. Amount for this step: 2 tomatoes.
Lay the mozzarella on in slices. Count the time from when you start, and only move on once you get the result described. Amount for this step: 1 ball of mozzarella.
Add the tomatoes, basil and a drizzle of oil. Plate at the last minute. Taste for salt, pepper and acidity, then serve right away: a hot dish is served hot, a cold dish is served cold. Amounts for this step: 2 tomatoes; Basil.

The same Village kitchen, from another angle, for this recipe.