
Mrs. Claus at the stove
The same Village kitchen, from another angle, for this recipe.

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Mrs. Claus's recipe, to make as a family in the Village kitchen.
Number of people: Serves 8
Butter and sugar, then the eggs, flour and baking powder. It is whipped enough when the whisk leaves a soft peak. Then fold in by lifting the mixture from the bottom up, so you keep the air in. Amount for this step: 1 packet of baking powder.
Half the batter gets the cocoa mixed with the milk. Count the time from when you start, and only move on once you get the result described. Amount for this step: 2 tbsp cocoa.
Alternate the two batters in a pan and swirl a figure eight with a spoon. Count the time from when you start, and only move on once you get the result described.
40 minutes at 170°C. Preheat the oven to the temperature given, with the rack in the middle. Only open the door if the recipe says so: the dish is ready when it is golden and the time is up.

The same Village kitchen, from another angle, for this recipe.